Chinese Food
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Sunflower vegetable congee
Children don't like vegetables. But they like wolfberry and dates.
Gavage porridge
My mother used to cook it for us. I think it's delicious. It's simple and convenient. You can try it, too.
Vegetable congee with egg yolk
Most of the nutrition of eggs is concentrated in the yolk. The yolk is rich in fat soluble vitamins, monounsaturated fatty acids, phosphorus, iron and other trace elements, which is conducive to protecting the eyes. But many children don't like ... ...
Congee with fresh shellfish and vegetables
For porridge over 8 months old, we need to soak the rice germ for a while before cooking, and the rice and water are basically cooked in the proportion of 1-3. It can also be adjusted according to the desired consistency. The vegetable congee of... ...
Lobster vegetable congee
Yaoer likes porridge. He doesn't like vegetables. So he has this vegetable porridge. The porridge is cooked by dad in the electric rice cooker. It's a full pot. It's thin rice. The next day I made this porridge.
Congee with cold vegetables
Winter cold dish is a kind of wild vegetable. When I was five or six years old, my grandmother and mother cooked it in my hometown. They grew up in other places since childhood. They didn't have a heart to think about it for more than 20 years. ... ...
Carrot and green vegetable congee
Light and delicious food is most suitable for Spring Festival when it is too greasy
Beef and vegetable congee
Ximeng's beef with fresh vegetables and sticky rice is the best reward for the stomach.
Vegetable congee
I made a vegetable porridge just because of the materials.
Three kinds of corn and vegetable congee
【635】 three point one nine This is a story of corn dregs, corn flour, rice vegetables, corn grains and sweetness Yes, the first thing to do at home is to turn over the refrigerator and clear the inventory. I'm very persistent
